The night before, soak the black beans in a large pot of water. The next day, rinse the beans, cover with 3 cups of fresh water and bring to a boil over high heat.
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Black beans salad with caramelized onion
Stuffed chicken
Ingredients:
1 whole chicken (3 1/2 to 4 pounds), 2 tbs butter (butter with lemon or garlic would be perfect), salt and ground pepper, 2 onions, 2 parsley cut into lengths, 4 medium carrots, cut into 3-inch lengths, 1 teaspoon extra-virgin olive oil, 1/2 cup dry white wine, 2 tbs chilli soy sauce. [Read more…]