I’ve never thought about cooking watermelon. Until the other day this seemed outrageous to me to “spoil” the juicy, tasty, divine watermelon by cooking it.
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Perfect blueberry, nutmeg and chocolate chips muffins
Who doesn’t like blueberries? If you don’t, then this recipe is not for you. Well, it is but I find it difficult to write for someone who doesn’t like blueberries… Just kidding. [Read more…]
Raw-vegan lemon and cardamom “cheesecake”
If you are reading this blog for some time you probably have realized I am not vegan, raw nor vegetarian. I just feel the need to clear the air about it. I started my journey though…
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Savory muffins recipe (breakfast muffins)
As I always like to say something about myself in these articles, another thing about me is that I am not a morning person. I think that’s the definition anyway… Not necessarily not a morning person, but I find it very hard to “socialize” at least for an hour after I wake up, drink my coffee and read my emails, check out my Instagram account, Facebook etc. [Read more…]
Vegan Tex-Mex corn patties
You know what’s worse than a Monday? A bad one!
I know all Mondays are just horrible, but sometimes you might be lucky enough to make it through the day without any major incidents to remind you how much you hate Mondays! And trust me I am an expert in bad Mondays…
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Grilled asparagus salad with beet chips
Usually every of my recipes has a story. This recipe doesn’t have one. It just started to build up from our need of change, including the #leftoversday
One day I decided I want to have a salad with every diner. We were all complaining about how hard it is to watch our waistline with all my cooking and, as a food blogger testing new recipes all the time, I kinda have to do this. So I wanted to try a different approach and instead for cooking less, (not that would have ever been possible) I’ll serve every meal with a huge hearty salad on the side.
Best salad: Pear, Gorgonzola and Walnut
I am still trying to tempt the summer with new and delish flavours so appropriate for a nice warm summer evening when a glass of wine/lemonade/cocktail and a light salad is all you need. Well ‘trying” is the word and here in Ireland summer is something hard to get…
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Vegan Beets Sour Soup (Borscht) – Traditional Romanian Recipe
Once there was only one place I used to call “home”… Now there are two, the second being Ireland. If I count another place – Malta – where I lived for over 2 years, Ireland would be the third one 🙂 So far 🙂
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Baked sticky glazed chicken wings
I am “share and taste from everyone’s plate” kinda gal. You’ve seen the most important part, right? I do share! I suppose it should be enough. I don’t get it when people looking at me strange when with a smooth move like a feline I “steal” something from their plate. [Read more…]
Vegan filo pastry and fruit tarts
We all have this “not enough time” issue. I know I do! With fast-paced lifestyle and always struggling to be in many places at once or to solve all the problems that might occur during the day, well…cooking might seem the least of our problems… So then we are all running to a fast food or pre-cooked meals that just take 2 min in the microwave. [Read more…]
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