I am not sure if one or two meatless days on week counts, but it’s definitely a start. I still enjoy a good juicy steak, but this recipe made me realise that it doesn’t have to be meat to have flavour and to feel that your taste buds jump for joy.
[Read more…]
Banana bread with ginger frosting
Oh, I love my coffee time. Fresh brewed coffee topped with cream is always what makes my day.
I usually skip breakfast or let’s say I prefer a late one, but I always have a slice of cake with my coffee. [Read more…]